Recipe: Delicious Mi Kari Chef Hanieliza

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Mi Kari Chef Hanieliza.

You can cook Mi Kari Chef Hanieliza using 24 ingredients and 0 steps. Here is how you achieve that.

Ingredients of Mi Kari Chef Hanieliza

  1. It’s of Bahan A :.
  2. You need 1 of bungkus mi kuning (dicelur dan toskan).
  3. It’s 1 cawan of tauge (dibuang akarnya).
  4. Prepare Sedikit of bawang goreng.
  5. Prepare of Bahan B (dihiris) :.
  6. Prepare 2 keping of tauhu (digoreng).
  7. You need 2 of tangkai daun bawang dan daun sup.
  8. It’s 3 of biji limau kasturi / limau nipis.
  9. Prepare of Bahan C (untuk kuah) :.
  10. It’s 1/2 kg of ayam.
  11. You need 200 gm of udang.
  12. It’s 1 of paket bebola ayam.
  13. It’s 1 of paket kek ikan (dihiris nipis).
  14. It’s 2 sudu makan of cili kisar.
  15. It’s 3 sudu makan of rempah kari (dibancuh dengan sedikit air asam jawa).
  16. Prepare 5 cawan of santan (1biji kelapa).
  17. It’s of Minyak masak.
  18. It’s of Garam secukup rasa.
  19. You need of Bahan D (dikisar) :.
  20. Prepare 2 batang of serai.
  21. Prepare 1 of inic halia.
  22. You need 1/2 of inci lengkuas.
  23. Prepare 5 of biji bawang merah.
  24. It’s 2 ulas of bawang putih.

Mi Kari Chef Hanieliza step by step

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