Recipe: Delicious Mi Kari Chef Hanieliza

Mi Kari Chef Hanieliza.

You can cook Mi Kari Chef Hanieliza using 24 ingredients and 0 steps. Here is how you achieve that.

Ingredients of Mi Kari Chef Hanieliza

1. It’s of Bahan A :.
2. You need 1 of bungkus mi kuning (dicelur dan toskan).
3. It’s 1 cawan of tauge (dibuang akarnya).
4. Prepare Sedikit of bawang goreng.
5. Prepare of Bahan B (dihiris) :.
6. Prepare 2 keping of tauhu (digoreng).
7. You need 2 of tangkai daun bawang dan daun sup.
8. It’s 3 of biji limau kasturi / limau nipis.
9. Prepare of Bahan C (untuk kuah) :.
10. It’s 1/2 kg of ayam.
11. You need 200 gm of udang.
12. It’s 1 of paket bebola ayam.
13. It’s 1 of paket kek ikan (dihiris nipis).
14. It’s 2 sudu makan of cili kisar.
15. It’s 3 sudu makan of rempah kari (dibancuh dengan sedikit air asam jawa).
16. Prepare 5 cawan of santan (1biji kelapa).
17. It’s of Minyak masak.
18. It’s of Garam secukup rasa.
19. You need of Bahan D (dikisar) :.
20. Prepare 2 batang of serai.
21. Prepare 1 of inic halia.
22. You need 1/2 of inci lengkuas.
23. Prepare 5 of biji bawang merah.
24. It’s 2 ulas of bawang putih.

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