Super soft cake. Butter cake is the first cake I learned when I started baking. I should say it's the easiest cake to make but just need a lot of pa. Mix flour, baking powder together then sift using a sieve to allow combin dry ingredients evenly.
SUPER SOFT MOIST BUTTER CAKE Baking a cake was never my thing until my dad blessed me with this recipe. It's the easiest way to bake a butter cake with a super soft and moist texture. I used to have challenges baking butter cake due to the heavy weight of the butter and sugar compared to sponge cake or chiffon cake. how to make Cake You can have Super soft cake using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Super soft cake
- Prepare 4 cups of Flour.
- You need 2 cups of Sugar.
- Prepare of Butter simas 1 and half.
- Prepare of Baking powder 2 tspn.
- Prepare of Vanilla flavour half tspn.
- Prepare 15 of eggs.
super soft Vanilla Sponge Cake recipe The super moist and soft cake is ready to serve to your friends and family. Tips & Tricks You can also use dark brown soft sugar instead of white sugar and skip caramel. Must soak the fruits overnight so that they can absorb alcohol and plump up.
Super soft cake instructions
- Add sugar and butter to a bowl,mix well till it soften and changes color.
- Break the eggs and whisk them,add the egg water carefully to the sugar and butter mix, mix again,add sieved flour,baking powder and vanilla flavor,mix again till everything incorporates.
- Rub oil or butter in the cake tins, add the batter to the tin, do not fill the tin,add half because it will rise and double the size,preheat your oven and bake till done,insert a toothpick to see if is cooked or not. Make sure to be regulating the heat.
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